Grilled Portuguese octopus served over mix greens, celery, cherry tomatoes, kalamata olives and lemon oil..
See those other items from Antipasti.
Diced fresh sushi grade tuna with avocado and reduced sodium soy sauce.
Combination of Italian cold cuts, prosciutto di parma, mortadella, coppa, and salami served with roasted peppers, kalamata olives, green queen olives, cherry tomatoes, parmigiano reggiano, fresh mozzarella, manchego cheese and fig marmalade.
Combination of deep-fried calamari, shrimp and zucchini.
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